Weekly Diet


Lunch: Chicken Braised with Penne Ή Chicken Lemonade with Rice and Salad, Fruit.

Dinner: Handmade Sausage Pie with French Fries Σ Homemade Pizza with French Fries and Fruit.


Lunch: Lentils, Feta Cheese, Fruit.

Dinner: Pork skewers (on the grill) with French Fries, Salad, Fruit.


Lunch: Juveci Beef Ή Meatballs with Sauce and Rice and Salad, Fruit.

Dinner: Chicken Schnitzel with Potato Salad Ή Chicken Nuggets with French Fries and Salad, Fruit.


Lunch: Souffle with Penne (with ham, bacon, 4 cheeses) Ή Spaghetti with Minced Meat, Grated Cheese and Salad, Fruit.

Dinner: Hot Dog with French Fries (ketchup – mustard), Fruit.


Lunch: Stuffed (tomatoes, peppers) with Baked Potatoes Ή Peas with Baked Potatoes and Feta Cheese, Salad, Fruit.

Dinner: Hamburger (with homemade burger, cheese, tomato), French Fries, Fruit.


Lunch: Burger with Puree, Salad, Fruit.

Dinner: Homemade pizza with French Fries, Fruit.


Lunch: Beef Roll with Vegetable Sauce, Baked Potatoes, Salad, Fruit.

Dinner: Naples Spaghetti, Fruit.

The breakfast includes:

Milk, Tea, Fresh Bread-Butter-Jam-Honey, Corn Flakes-Chocolate Flakes or Egg.

The pre lunch includes:

Baguette (cheese – ham) or Handmade Cheese Pie with Feta and Cheesecake.

The afternoon meal includes:

Ice Cream Π Praline Croissant Σ Homemade Cake. Chocolate Mousse – Strawberry – Orange. Fresh Donut.

Each meal is accompanied by seasonal fruit as well as meat-based meals accompanied by a salad.


The minced meat used is made of 100% beef.
All meats are fresh. All raw materials used are of AD quality. Extra virgin olive oil is used in all meals and salads.
The rules of hygiene and food safety are applied in our restaurants-laboratories – HACCP-ISO 22000 System Implementation.
Quantity per item: 250gr – 300gr
Total amount per day: 3,000 Calories / Person
Surplus: Sufficient